


The real purpose of our trip was to eat at a Greek restaurant that Ed had heard of from some work associates. It didn't look like much from the outside, but inside, they served heaven on a plate! Dolmades in lemon sauce, homemade hummus, saganaki...OPA! I just love greek and middle eastern fare!


My husband is a complex man. While he enjoys visiting the city for an event, he also is content to hike in the wilderness. The shores of Lake Superior in Michigan's Upper Peninsula? That's Ed's happy place!
These cards are definitely for the nature lovers in the family.
Birthday Card
{recipe: Fly Fishing (SU), Sincere Salutations (SU), old olive and always artichoke cardstock, versafine onyx ink, primsacolor pencils and gamsol, oval punch}
Father's Day Card
{recipe: Beauty of Life (SU), Wonderful Wishes (SU), Weathered SU), old olive and krafy cardstock, versafine onyx ink, prismacolor pencils and gamsol}
So tell me...are you a little bit country or a little bit rock 'n roll?
How fun, your post brought back some memories. About 20 years ago I was stationed in Indianapolis...seems like eons ago. :) The food sounded delish!!
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